Fundamentals of Nutrition (NUT 240)
Term: 2010-2011 Fall
Faculty
There is not currently a faculty member for this course
Schedule
Mon, 2:00 PM - 3:50 PM (8/19/2010 - 12/17/2010) Location: MAIN SKILL 111-E
Wed, 2:00 PM - 2:50 PM (8/19/2010 - 12/17/2010) Location: MAIN SKILL 111-E
Description
This course explores the basic principles of nutrients, their functions and food sources, including its application in food preparation, menu planning and promoting a healthy lifestyle.