Fundamentals of Nutrition (NUT 240)
Term: 2007-2008 Fall
Faculty
There is not currently a faculty member for this course
Schedule
Mon, 2:00 PM - 3:50 PM (8/20/2007 - 12/21/2007) Location: MAIN SKILL 111-E
Wed, 2:00 PM - 2:50 PM (8/20/2007 - 8/29/2007) Location: MAIN SKILL 103B
Wed, 2:00 PM - 2:50 PM (8/20/2007 - 12/21/2007) Location: MAIN SKILL 111-E
Description
This course explores the basic principles of nutrients, their functions and food sources, including its application in food preparation, menu planning and promoting a healthy lifestyle.