Managing Foodservice Operations (NUT 251)

Term: 2015-2016 Spring

Faculty

Suzy B ThorsonShow MyInfo popup for Suzy B Thorson

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Schedule

Mon, 2:00 AM - 6:00 AM (1/11/2016 - 5/6/2016) Location: ON ON ON

Description

This course introduces basic foodservice management principles for noncommercial and commercial foodservice operations.