Fundamentals of Nutrition (NUT 240)

Term: 2012-2013 Fall

Faculty

Dr. Wanda L AgnewShow MyInfo popup for Dr. Wanda L Agnew

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Mrs. Annette E BroylesShow MyInfo popup for Mrs. Annette E Broyles

abroyles@uttc.edu

Schedule

Mon-Wed-Fri, 2:00 PM - 2:50 PM (8/27/2012 - 12/14/2012) Location: MAIN SKILL 111-E

Description

This course explores the basic principles of nutrients, their functions and food sources, including its application in food preparation, menu planning and promoting a healthy lifestyle.