Mother Earth, Food Sovereigntyand Health (NUT 110)
Term: 2010-2011 Spring
Faculty
There is not currently a faculty member for this course
Schedule
Mon-Wed-Fri, 8:00 AM - 8:50 AM (1/5/2011 - 5/6/2011) Location: MAIN SKILL 111-F
Description
This course focuses on the relationship between chronic disease and food system changes from the past compared to the present. A public health food sovereignty focus in intertwined throughout the course to show how poverty and place impact health and wellness.
Fall, Spring
Submitted 12/16/2014