Agriculture and Food ProductionOccupational Improvement (CEU 301)

Term: 2008-2009 Fall

Faculty

Patricia E AuneShow MyInfo popup for Patricia E Aune

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Schedule

Mon-Tue-Wed, 8:00 AM - 5:00 PM (8/4/2008 - 8/6/2008) Location: MAIN SKILL

Description

This course is a food safety education program that prepares attendees for the national food safety exam, Servsafe.